Are you planning a holiday in Vietnam? Don’t miss its authentic cuisine! While Vietnam offers many restaurants and 5-star hotels as food destinations, its street stalls are also very popular. Food plays a central role in the Vietnamese culture as all the occasions are perfect for a tasty meal! The Vietnamese people also earn a living from the food industry. Want to start your street food experience in Vietnam? Discover some of the famous specialties below.
Pho Broth
Head to Ho Chi Minh City to taste Vietnam’s national dish called Pho! It is available at various street food stalls in the capital and other cities, always attracting a crowd. The word Pho is pronounced like “fu” in the word “fur”. It is a staple food which you can have at any time of the day, but the best is for breakfast. It is basically a dish made with light beef or chicken broth, ginger, coriander, flat noodles, spring onions and pieces of pork or beef. It is a delicious and healthy dish which comes at around $0.50.
Nom Hua Chuoi Banana-Flower Salad
Are you visiting the city of Hanoi? Check out Nom Hua Chuoi or Banana-flower salad! It is a great dish if you are looking for a meat-free food. It is made with peeled and carved thick purple banana flowers, carrots, green papaya and cilantro, topped with a dash of crispy peanuts, chicken and fish sauce dressing. There are of course variations to the recipe. If you want a refreshing kick, add lime and chilli to the mix! This tasty dish is not only available in the streets of Hanoi but also in other cities like Ho Chi Minh City.
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Banh Tom Ho Tay or Battered Deep Fried Potato and Shrimp
While you are still in Hanoi, try some Banh Tom Ho Tay or Battered Deep-fried Sweet Potato with Shrimp! It is made with fresh shrimp from the West Lake, combined with fried sweet potatoes and other ingredients, like: green papaya, chicken stock, fresh greens, pickled carrots and many others. It is usually served as an appetiser dipped in a delicious sauce. The best place to enjoy it is Ba Dinh District in Hanoi.
Vietnamese Coffee
Feeling thirsty after all the good food? Enjoy a bonus which is the Vietnamese coffee! It is an intense drip coffee made from Robusta beans, very different from Espresso which is bitter. It is so thick that you can hold a spoon straight in the glass! Often, a dollop of condensed milk is added. You can have it hot but you can also pour it into a glass of ice if the climate is hot. It is not only a beverage but also a dessert after a hearty meal!
Are you ready for a street food adventure? Catch a flight to Vietnam and head to the various cities to discover the authentic and delicious Vietnamese cuisine at affordable prices.
